A TASTE OF RIVERSIDES FAVORITE SPOT

From juicy steaks and fresh tacos to cold drinks and good vibes — explore our full menu packed with Law’s classics.

MAIN MENU

APPETIZERS

WINGS -12$

SHRIMP TAQUITOS -16$

GIANT PRETZEL -13$

CALAMARI -14$

JUMBO SHRIMP COCKTAIL -15$

COCONUT SHRIMP -14$

CHICKEN TENDERS & FRIES -15$

FRIED PICKLES -11$

POT OF CLAMS -17$

WISCONSIN CHEESE CURDS -9$

SALADS AND WRAPS

BAJA CHICKEN SALAD -15$

Chunks of tender chipotle chicken grilled, house salad mix, mango pico de gallo, cilantro avocado dressing and tortilla strips.

BLACK & BLUE -16$

Blackened sirloin topped with melted blue cheese crumbles, tomato, and crispy onions, on a bed of mixed greens.

SEARED AHI SALAD -17$

Cajun seared ahi, house salad mix tossed in blood orange vinaigrette, mandarin oranges, edamame, wonton strips, and siracha mayo.

MAIN ENTREE'S

STEAKS, CHOPS, AND SEAFOOD

ALL ENTREES COME WITH 2 SIDES AND A SOUP OR SALAD

LAW'S FAMOUS PRIME RIB DINNER -42$

Slow-roasted to perfection and served tender and juicy — our signature prime rib has been a Law’s favorite for over 30 years.

FILET MIGNON MEDALLIONS -25$

Melt-in-your-mouth tenderloin medallions, grilled to your liking and finished with a savory seasoning.

BASEBALL STEAK -25$

Thick-cut top sirloin cooked to a perfect sear — hearty, flavorful, and full of classic steakhouse character.

RIB EYE -39$

A true favorite for steak lovers — beautifully marbled and grilled for a juicy, flavorful bite every time.

TOP SERLOIN STEAK -23$

Lean, tender, and bursting with flavor — an all-time classic.

NEW ZEALAND LAMB CHOPS -33$

Imported New Zealand lamb chops, grilled to perfection and served with traditional mint jelly for a fresh, savory finish.

PORKERHOUSE CHOP -21$

Juicy bone-in pork chop topped with a rich, creamy mushroom gravy that brings home-style comfort to every bite.

CHILEAN SEABASS -46$

Bourbon glazed chilean seabass on seasoned corn with citrus cream, capers, and adorned with sauteed asparagus. (choose a starch side)

SLAMMIN SALMON -24$

Blackened Atlantic salmon coated in tasty garlic butter and grilled to perfection.

SEARED AHI DINNER -24$

Pan seared cajun ahi tuna.

LAW'S CHICKEN LAMAR -19$

Plump, juicy airline chicken breast, skin on with lemon pepper seasoning, adorned with a ribbon of citrus cream sauce.

ADD ONs

OSCAR STYLE -18$

Lobster, asparagus, bearnaise sauce

SHRIMP -8$

Sauteed in garlic butter

LOBSTER TAIL -29$

Baked in garlic butter

SAUCES

BEARNAISE -4$

WILD MUSHROOM DEMI GLAZE -4$

CITRUS CREAM -4$

MELTED BLUE CHEESE -4$

SIDES

MAC n CHEESE (+1.50)

SEASONED CORN

ASPARAGUS (+1)

GREEN BEANS

ONION RINGS

RICE PILAF

BAKED POTATO (avalible after 4pm)

MASHED POTATO(avalible after 4pm)

FRENCH FRIES

BURGERS, SANDWICHES, AND LOBSTER

SIGNATURE STEAKHOUSE BURGER -18$

Our best yet!! Juicy beef patty, shaved prime rib, bacon, steak sauce, and pepper jack cheese with crispy fries.

PRIME RIB FRENCH DIP OR BBQ PRIME SANDWICH

Sliced prime rib topped with melted swiss cheese on a toasted alpine roll, served with au jus OR a BBQ Prime rib sandwich with Law's BBQ sauce, melted pepper jack, and crispy onions. Both served with fries.

OUTLAW BURGER -15$

Beef patty, mayo, pickles, onions, lettuce, and tomato. Served with fries.

TUNA MELT -15$

Albacore tuna with melted cheddar served on sourdough bread. Served with fries.

RIVERSIDE CLASSIC -16$

Grilled sliced turkey, fire roasted ortega chili, melted pepper jack cheese and sliced avocado on grilled sourdough bread. Served with fries.

CHIPOTLE CHICKEN SANDWICH -16$

Seasoned grilled chicken breast, pepper jack cheese, chipotle ranch, tomato, and lettuce, served on a potato bun. Served with fries.

LOBSTER TACOS -25

Multi-grain tortillas, filled with blood orange vinaigrette and shallot infused slaw, lobster claw meat pan seared in butter. Topped with avocado cilantro lime sauce, garnished with mango pico. Served with chips and salsa.